Below you will find answers to some of the frequently asked questions about this program. For additional information on admission requirements, curriculum, tuition and more, please visit the specific pages on the navigation menu to the left.
How many hours a week should I plan to dedicate to classes?
Credit-bearing programs conform to Carnegie hours (i.e., one credit equals one hour of class time, plus two hours of homework). Our programs usually have six to nine credits per term. Nine credits equals 27 hours a week dedicated to classes.
After I submit my application, when will I receive a response about an admit decision?
Admission decisions are typically made four to eight weeks after the complete admission packet is submitted, including transcripts and all required supplemental documents.
What is the typical class profile?
Students are professionals, who typically have been working two to five years. Usually they are in their mid-20’s to mid-30’s. Many students have families and work/life commitments.
What are alumni doing? What are the post-graduation data?
Some alumni work at public health agencies, do promotions at their current organizations, or work for the USDA WIC program or other food agencies.
We collect data one year after graduation to give our students time to secure employment post-graduation. For Cohort 1 we have a 75 percent employment rate post-graduation. This includes new employment and those currently employed but who may have received a promotion due to their MPH. Six percent are continuing education in either a second master’s or doctorate program. Six percent are not seeking employment or additional education. Six percent are actively seeking employment, and six percent is unknown.
Our MPH graduates are hired at local, county and state health departments; health-based nonprofits like the American Heart Association or American Cancer Society; the health education or community health division of hospitals such as Kaiser Permanente, Cedars Sinai, Children’s Hospital Los Angeles; government positions such as at the CDC (Centers for Disease Control and Prevention), NIH (National Institutes of Health), etc.; or as grant administrators with universities. Some work as evaluation experts, needs assessment consultants, or in program implementation related to an agency like RAND Corp. or WestEd. Some work in the K-12 schools as nutrition or health educators at a district level. Some go on to achieve a second master’ or, doctoral degree, their DI Dietetic Internship or RD Registered Dietician, or a subject matter teaching credential in health or a multi-subject credential.
I’m concerned about moving forward because of government/policy changes (like the Affordable Care Act) and the availability of jobs.
ACA has required preventive health, increasing the need for this field. The Bureau of Labor Statistics projects the job outlook for health educators and community health workers to grow 11 percent from 2018-2028, much faster than average.
My GPA is below 2.75. Can I still apply into the program?
There may be flexibility if the GPA falls between 2.5-2.75 (while not preferred) if the applicant has substantial professional experience. However, the minimum GPA for eligibility as a student in any CSUN graduate program is 2.5. If the applicant’s cumulative GPA falls below that, then the student would not be eligible.
Can my letters of recommendations be emailed?
Yes. They can be emailed from the person writing the letter of recommendation. They will not be accepted from the student. Recommendations can be emailed to: email@example.com.
What distinguishes this program?
CSUN and the MPH program have several accreditations:
The MPH program has earned top rankings from several organizations:
Additionally, the MPH program offers these unique features:
Will students be able to take credential exams after completing the program?
Students can take two exams to build their credential. Overview of the two exams can be found here.
For additional questions and answers, please visit our Frequently Asked Questions page.